April of 2019
Articles

Vinoteque Japan

The prestigious Japanese magazine Vinoteque dedicates a whole page to Raventós and Blanc.

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April of 2019
Acknowledgements, Conca

Vinous Favourites

Josh Raynolds highlights our Blanc de Blancs on the cover of Vinous as his favorite wine of the week.

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April of 2019
Articles

Travel Leisure

Tom Vanderbilt writes an article in the Travel Leisure magazine about the Penedés Region and Sant Sadurní d'Anoia. Raventós i Blanc is standed out as one of the leading wineries in the area.

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February of 2019
Acknowledgements, Articles

Forbes

Leslie Lemont recommends our Mas del Serral in Forbes. He says: "If you taste it with a Champagne, you can not tell the difference, and some might even choose this one."

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February of 2019
Interviews, Conca

La Fura

Article in La Fura where Pepe Raventós gives us his vision about the Penedes area: "What can I do to work the Penedès and put it among the great wines of the world?

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January of 2019
Conca, Tastings

Decanter

This January, Jane Anson, in her column "What I've been drinking this month", has tasted our De La Finca 2015. "It's deliciously fresh in its structure, in a deceptive way, since citrus flavors and Elderflower develop smoothly on the palate and remain with a brilliant tenacity. "

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January of 2019
Articles, Tastings

International Wine Review

International Wine Review reveals the best wines that they tasted in 2018. Among them, organized by countries, we find our sparkling wines: De la Finca, Blanc de Blancs and De Nit.

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© Raventós i Blanc SA, 2019
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