El Futuro Viñador, looking back to rethink the future
-Casa Castillo, Jumilla (May 14th & 15th)- With the desire to inspire other wineries to follow respectful viticulture practices, in 2020, the Futuro Viñador Association was born, and we are more than proud to be part of it since its foundation. The Association brings together a total of 14 wineries that share values such as […]
Spring fills the farm with life
Everywhere you look, spring has arrived on our family farm. We recently said goodbye to the seasonal winter, although the cold left us some time ago, and the green is gaining place as the daylight hours increase. Birdsong is rising day by day and all the animals are ready to enjoy a new spectacle. The […]
More than 10 years of animal traction on the estate
10 hectares and three horses More than a decade ago, around 2009, we began to work our most emblematic plot, Clos del Serral, with the help of horses, as an alternative to the use of tractors in such a unique environment. The benefits were almost immediate, and we decided to extend the work with animal […]
«Let the world get excited when they see us»
This is what we dream about for our wine-growing area, a geographical area scattered with vineyards that are cared for and worked on with the utmost respect in accordance with ecological and sustainable viticulture. Where the farmer earns a good living. “What we have to achieve is to unite winemakers and wine-growers to work together […]
2 backpacks and 40 cardboard boxes
-From Sant Sadurní to Ukraine- This is the story of a journey towards Ukraine’s border in the midst of the Russian Ukrainian war, entailing the narrative of five individuals who managed to flee from the horrors of the conflict and are now residing in Barcelona. Like theirs, there are millions of stories, but […]
Bordeaux Experience
We started our route from Sant Sadurní d’Anoia at 7 in a cold Thursday morning in February. Six hours and 634 km later we arrived at Saint Emillion and just breathing the thrilling fresh air of the Bordeaux region we knew that these two days were predicted to be a wonderful rediscovery of great vineyards. […]
Micro Vinifications in the Garage
Vins Pepe Raventós, the power of expressing a terroir It was around 2014 when Pepe was living in New York and he was impressed by some wines that took him back to his childhood days, when -sometimes on the sly- he could taste wines in the farmhouses of peasant friends in the Pyrenees. Surprisingly, those […]
The Spring of Futuro Viñador
– Mediterranean Mosaic – “Mediterraneanism is the most poetic attitude to inhabit a landscape.” In February 2020 we announced that FUTURO VIÑADOR was no longer just a dream: the association that 16 Spanish producers had spent more than a year enthusiastically drawing up; all those meetings, trips, and lengthy talks was finally a reality: Futuro […]
Pruning secrets and techniques
Pruning ends with the end of winter and begins with the coldest months from November to the beginning of March, months when the vine is still sleeping. Pruning seems like an easy job; shears in hand and cutting shoots, but the truth is not so. It is a job for experts that must […]
The wine “Ciutat Nua”, beyond the walls of Can Brians
With great enthusiasm we want to make you participate in this new project of solidarity, and along with this last shipment of 2020 you will get also this unique wine. “To be able to make a wine for the inmates that we could market and in this way, do two things, give jobs to the […]
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- Our journey began in 1497 when our ancestors began working on the estate.
Today we produce quality wines, with a unique character and their own personality.
We invite you to form part of a passionate, entertaining tour, full of curiosities, adventures and special moments that features the 21st generation descendent who dreams of a designation of origin: Conca del Riu Anoia.
Do you feel like sharing this journey with us? We promise you won’t be disappointed on the way.
Welcome!
- Our journey began in 1497 when our ancestors began working on the estate.
